The rain was pretty bad last weekend but we've been wanting to try The Cake Club since last month. Sooo we went ahead and braved the weather (and the flooded areas) just to do so. Thankfully, we didn't get stranded or anything, but more than that, the food was definitely worth taking the risk.
Truffle fries - P180
These fries provide a different experience especially if you're not used to eating food cooked in truffle oil. The aroma of these fried wonders just hmmm :)
Slow-roasted Beef Belly - P395
Literally falling off the bone!
US Angus Beef Burger - P410
Forgot to take a picture of our burger because the red beet bun got me excited :( This image is taken from Run Around Girl. This is probably the burger that I had the easiest time slicing through in my entire life. The bun was soft, the beef patty (medium rare) was really moist and flavorful. Even the tomatoes I loved! The bun tasted like an average bun but it's just a bit more dense. The color didn't add anything new to the flavor except perhaps presentation.
Baked Cheesecake ice cream
And for dessert. Two scoops of ice cream for P150! The Baked Cheesecake was really rich and creamy. It had chunks of cheesecake which added texture to the creaminess. Sorry for the bad picture. Couldn't resist scooping in :p
Supermoist Chocolate Cake ice cream
A bit bitter for my taste. But probably because I tasted it after the cheesecake ice cream.
We'll probably go back to have a go with their famous cakes. After all, it's not called The Cake Club for nothing :)
+++++
The Cake Club by Diamond Hotel
7th Ave., corner 29th st. south,
Bonifacio High Street Central,
Bonifacio Global City, Taguig
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